Applications of inulin
Sensus inulin is an extremely versatile product that improves taste and texture while providing significant health-promoting benefits. These ingredients are currently used in many applications, including dairy, bakery, cereals and cereal bars, infant nutrition, beverages, confectionery, ice cream, savory and healthcare nutrition.
These applications are just few of the many possibilities with inulin. New and innovative applications for inulin are constantly being found. Because inulin and oligofructose are colorless and have a neutral to sweet taste, they can be used in these products without affecting the appearance, texture or flavor.